Tuesday, January 11, 2011

Rosemary Herb Bread

I got a bread maker with some gift cards from Christmas.  I love the idea of fresh bread and the smell and taste are even better!  Apparently you can even make jam in this bread maker which sounds like some future fun!

Anyways, searched for a delicious bread to go with a meal last week and found this gem on allrecipes.com.  It was my first try with the bread maker and it went really well.  I did mess up slightly by adding the herbs with the dry/wet mixture (should have waited for the 10 beeps 45 minutes in...), but it rose just fine and tasted great. 


Jo's Rosemary Bread
  • 1 cup water
  • 3 tablespoons olive oil
  • 1 1/2 teaspoons white sugar
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon Italian seasoning
  • 1/4 teaspoon ground black pepper
  • 1 tablespoon dried rosemary
  • 2 1/2 cups bread flour
  • 1 1/2 teaspoons active dry yeast

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start. 

 

Rosemary bread cooling...

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